in Arthur’s Breakfast Room
Some of our signature items include:
Three free range eggs scrambled with breakfast banger, tomato, mushrooms, topped with shredded cheese and served with pub spuds.
SMOKED steelhead SALMON BENEDICT
Served on a toasted English muffin with hollandaise and homemade Irish potato cake.
Corned Beef Hash
A poached egg over premium corned beef, mushrooms, onions, peppers and pub spuds.
Famous on the West Coast from San Francisco's Buena Vista Cafe, this classic Irish recipe begins with coffee then stirs in Tullamore Dew Whiskey & a sugar cube, then topped with fresh whipped cream.